CBD-infused products in some of its most common forms, may be dealing with fermentation, microbial growth cleared and the pasteurization...
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What to Know About Beer & Juice Expiration Dates
Beer does not age like wine. The best by date on your six-pack is there for good reason. Beer is...
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What Is Thermal Pasteurization of Beer and Beverages?
Did you know that when you consume food or beverages that haven’t been properly pasteurized or pasteurized at all that...
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What Is the Difference Between Tunnel Pasteurization and Batch Pasteurization for Non-Dairy Beverages?
We're all familiar with the pasteurization of dairy products. In fact, the FDA made it mandatory to pasteurize milk way back in 1973....
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What Is the Best Pasteurization Method for Beer and Beverages
If you thought that pasteurization was only for milk, it's time to think again. Pasteurization is important for beer and other...
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Beverage Makers Who Pasteurize Hard Seltzers
Looking forward to summer yet! It's already hot as anything in certain areas of the country. And, when it's hot...
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A Basic Guide to THC-Infused Beverage Pasteurization
In 2025, experts expect cannabis sales to reach $23 billion in the United States. While smoking and vaping marijuana still dominates the...
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Pasteurized Kombucha: Everything You Should Know About the Pasteurization of Kombucha Tea
Kombucha tea is a popular drink that is said to have numerous health benefits. However, there are concerns about whether...
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PRO Engineering Tunnel Warmers for Beverage Packaging in 2023
Tunnel warmers are machines used in the packaging segment of the food and beverage process. The job of a tunnel...
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The Economics of Pasteurizing Beer
By Edward A. Michalski CEO PRO Engineering/Manufacturing, Inc. The craft beer market is having a boom throughout the United States. In...
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Simulation of Tunnel Pasteurization using a Triple Temperature Spray Batch Pasteurizer
By Edward A. Michalski CEO PRO Engineering/Manufacturing, Inc. Overall, pasteurization has been shown to be effective against a wide variety of...
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A Basic Guide to Purchasing and Using Tunnel Pasteurizers
By Edward A. Michalski CEO PRO Engineering/Manufacturing, Inc. Tunnel pasteurizers are efficient and effective machines that are available in numerous sizes....
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Tunnel and Batch Pasteurization versus adding Artificial Preservatives to Food and Beverages
By Edward A. Michalski CEO PRO Engineering/Manufacturing, Inc. According to the International Food Information Council, in 2020 nearly half of consumers look at...
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Batch and Tunnel Pasteurization for Cider/Hard Cider Production
Cider, also known as "hard cider" in North America, is the product of apple juice's alcoholic fermentation. This fermented beverage...
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Heating and Cooling Options for Tunnel Pasteurizers
Packaged beverages can be processed to improve preservation and shelf-life; this is called pasteurization (1). We will examine the variation...
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Tunnel Pasteurization Process… History to Today
Pasteurization was developed by Louis Pasteur around 1864 and has been used in the beer industry since the nineteenth century....
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Everything You Should Know About Pasteurization and Kombucha Tea
If you saw the title of the article and thought, "isn't it spelled kambucha?" you're not suffering Mandal Effect, you're just...
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Tips on Pasteurizing Infused Beverages: How it Works
If you are interested in providing new drinks, this guide can help. Here is a quick guide on how pasteurizing infused beverages...
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What Beverage Makers Should Know About Tea Pasteurization
Why is it important to pasteurize tea? As bottlers become increasingly creative with flavors of bottled tea products, every tea...
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Single & Triple Temperature Batch Pasteurizers
Hello and Welcome to PRO Engineering and Manufacturing.This presentation will explore the subject of batch pasteurizers. Batch pasteurizers, as the...
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